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/oven/ - Cooking and Baking

Kitchen's Open!
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File: 1586490854104-0.jpg (34.14 KB, 450x450, 1:1, dip.jpg) ImgOps Exif iqdb

File: 1586490854104-1.jpg (21.67 KB, 474x474, 1:1, cucumberflavour.jpg) ImgOps Exif iqdb

 No.58

So I have a beautiful package of unopened cucumber flavored chips (I have no idea how this will taste like), which I predict will need a fine dip. The thing is I can't buy any dipping sauce right now, so therefore I plan on making it myself.

Now, the thing is, I do not have mayo or sour cream. My plan is to use yogurt as the base, and add some spices and lemon juice to it, to create a nice potato chip dip. I like very flavorful things such as spiciness, and sourness, and I think the yogurt will balance well with these things - but it's not like I have choice anyways. Here are my plans:
>yogurt
>lemon juice
>onion powder
>garlic powder
>chili powder
>paprika powder
>salt
>black pepper (really fine)
>parsley

The quantification of ingredients will be balanced to create a suitable dip that is not obviously too overpowering, but enough to create a nice flavorful taste that I crave.
I will let you all know how it will go, but it may take a few weeks.

 No.59

have you tried adding cum?

 No.60

>>59
No. I stopped watching anime after high school

 No.254

>>58
my mom would insist on making her own dip by mixing sour cream with onion soup mix rather than buying pre-made
drove me nuts
she's passed away now god rest her soul

 No.281

>>254
F
rip

 No.525

>>254
My mom would insist on making her own dip by adding my cum to a bowl and dipping chips in it.



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