Minced chicken and half as much turtle meat are stewed in an old fashioned pot such as is used for boiling clothes in the country. When the stock is ready, a dozen quarts of whole milk and some butter are added. After this has been thoroughly merged, Worcester sauce, salt and pepper are added. Finally a half bushel of cracker crumbs are stirred in and it is ready to serve.
what do you mean by that?
>cook until finished