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/oven/ - Cooking and Baking

Kitchen's Open!
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File: 1586490854104-0.jpg (34.14 KB, 450x450, 1:1, dip.jpg) ImgOps Exif iqdb

File: 1586490854104-1.jpg (21.67 KB, 474x474, 1:1, cucumberflavour.jpg) ImgOps Exif iqdb

 No.58[Reply]

So I have a beautiful package of unopened cucumber flavored chips (I have no idea how this will taste like), which I predict will need a fine dip. The thing is I can't buy any dipping sauce right now, so therefore I plan on making it myself.

Now, the thing is, I do not have mayo or sour cream. My plan is to use yogurt as the base, and add some spices and lemon juice to it, to create a nice potato chip dip. I like very flavorful things such as spiciness, and sourness, and I think the yogurt will balance well with these things - but it's not like I have choice anyways. Here are my plans:
>yogurt
>lemon juice
>onion powder
>garlic powder
>chili powder
>paprika powder
>salt
>black pepper (really fine)
>parsley

The quantification of ingredients will be balanced to create a suitable dip that is not obviously too overpowering, but enough to create a nice flavorful taste that I crave.
I will let you all know how it will go, but it may take a few weeks.

 No.59

have you tried adding cum?

 No.60

>>59
No. I stopped watching anime after high school

 No.254

>>58
my mom would insist on making her own dip by mixing sour cream with onion soup mix rather than buying pre-made
drove me nuts
she's passed away now god rest her soul

 No.281

>>254
F
rip

 No.525

>>254
My mom would insist on making her own dip by adding my cum to a bowl and dipping chips in it.



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 No.487[Reply]

I think there was something wrong with it, my stomach is rumbling

 No.488

must be coronavirus

get tested

 No.521

>>487

butt swab… ;)

 No.522

Drink some probiotic yogurt, works for me



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 No.494[Reply]

3:17 AM enjoying some black Evergood Dark Roast with a couple of cupcakes.
TWU

 No.495

File: 1621128040070.gif (15.42 MB, 1062x713, 1062:713, 6b88b8ba-a90d-44f6-b99a-cb….gif) ImgOps iqdb

I happen to be enjoying some loose leaf green tea myself

 No.496

>>495
cuckime
nvm, let /oven/ be the dmz between >cuckime and cuckimers

Do you know what sort of green tea it is?

 No.497

File: 1621134839696.png (4.79 MB, 2508x3445, 2508:3445, 1578432387351.png) ImgOps iqdb

>>496
"Oi Ocha" apparently

 No.515

>>495
I want to bend that fox over the table and ram her senseless.



File: 1620919616903.jpg (79.06 KB, 1280x720, 16:9, satania (heh).jpg) ImgOps Exif iqdb

 No.491[Reply]

Fat fucks.

 No.505

nigger

 No.506

>>505
testing [b]niggers[/b]

 No.507

>>506
FUCK I FUCKED THAT UP FUCK



YouTube embed. Click thumbnail to play.

 No.480[Reply]

finna go to mcdonals at 3 am to buy the amogus happy meal :O


YouTube embed. Click thumbnail to play.

 No.479[Reply]

mfw no charcoal grill ;__;


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 No.473[Reply]

my face when fish sandwiches is back on the menu

 No.474

File: 1619595372394.png (359.76 KB, 600x600, 1:1, 20140409145317649074.png) ImgOps iqdb

today i try spinach on my sammich



File: 1618969288782.jpeg (100.74 KB, 640x640, 1:1, F8B28E7C-B689-4CC1-AE49-F….jpeg) ImgOps iqdb

 No.458[Reply]

mmm (read:yummy) ribs

 No.459

>>458
Is that a joke. What's next, gonna post a birthday cake?

 No.469

>>458
looks tasty



YouTube embed. Click thumbnail to play.

 No.448[Reply]

what happens when you sous vide a brisket for over a month

 No.449

File: 1617319402848.png (31.09 KB, 512x512, 1:1, 4654F7C1-753B-4298-BA15-3D….png) ImgOps iqdb

yuck yuck yuck!!!!

he undercooked the meat for a month

He should have cooked it at 145°F/62.8°C

 No.464

>>449
SHIIIIET HE DIDNT WASH HIS MEATS



File: 1619256005307.png (179.16 KB, 700x1280, 35:64, icup7trophypic.png) ImgOps iqdb

 No.463[Reply]

Hey guys, /icup/ here with a question on how we're going to handle the next iteration of the Infinity Cup ( https://anon.cafe/icup/ )

We're trying to poll whether certain boards are interested in playing in the cup, or if there's some specific team that you'd like to see play. If you want to, please answer or add your own answer to the poll in https://poal.me/6x3j1u


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